LAIFA

Top 5 Unique Desserts to Try in Kuala Lumpur (You Won’t Find These Back Home!)

Malaysia is a paradise for foodies, and Kuala Lumpur (KL) is the vibrant heart of its rich, multicultural food scene. From bustling night markets to modern dessert carts, KL is packed with unique sweets you won’t find anywhere else—bold in flavor, cultural in heritage, and perfect for Instagram.

If you’ve got a sweet tooth and a spirit for culinary adventure, here are 5 must-try desserts in KL—including a trending mochi gelato cone shaped like a skyscraper and a durian tasting box made for foodies.

onde-onde-is-traditional-malay-snack-made-rice-ball-filled-with-brown-sugar-coated-grated-coconut

Cendol – The Iconic Malaysian Iced Dessert

Cendol is a cooling mix of shaved ice, coconut milk, pandan jelly noodles, and gula Melaka syrup. It’s one of Malaysia’s most beloved desserts, especially during KL’s hot afternoons.

Why you’ll love it: It’s creamy, sweet, and super refreshing—Malaysia in a bowl.

Try it at: LaiFa’s version comes topped with rich durian pulp, giving this traditional dessert a royal durian twist.

cendol durian
cendol durian

118 Daifuku Gelato – A Viral Dessert Inspired by Southeast Asia’s Tallest Tower

This one’s for your camera and your cravings. The 118 Daifuku Gelato, exclusive to LaiFa, is shaped like the Merdeka 118 Tower—KL’s newest architectural marvel and the tallest building in Southeast Asia.

It’s a Japanese-inspired mochi gelato cone, crowned with a fresh strawberry and wrapped in soft glutinous rice, blending Japanese technique with premium Malaysian durian gelato inside.

 

Why you’ll love it:

 

Try it at:

Kuih Lapis – Traditional Layered Cake

Colorful, chewy, and made to peel apart layer by layer, Kuih Lapis is a nostalgic treat. Made from rice flour and coconut milk, it’s a staple at local dessert counters and pasar malams.

Why you’ll love it: Gluten-free, gently sweet, and fun to eat.

kuih
kuih

Pisang Goreng Cheese – Deep-Fried Banana with a Twist

A modern upgrade to a Malaysian classic! This is fried banana topped with shredded cheese, chocolate drizzle, and sometimes condensed milk.

cheese
Pisang Goreng Cheese

✨ Think banana fritter meets cheesecake—crispy, creamy, and unapologetically indulgent

Durian Gelato, Mochi & Royal Tasting Box at LaiFa

Ready to explore Malaysia’s most iconic fruit in dessert form? LaiFa Durian Land offers a durian experience that tourists actually love—even if you’re usually durian-shy.

Top picks:

 

Find these at:

royal box
royal box

 

💡 Want a shopping break with dessert? The Exchange TRX is KL’s newest luxury mall with 400+ retailers and a rooftop park—plus LaiFa’s famous dessert cart!

Bonus Tip: Take the Flavors Home

LaiFa also sells freeze-dried durian, durian chocolate, egg rolls, and Heong Peah—perfect as gifts or travel-friendly snacks. No strong smells, just smooth, sweet flavor

KL’s dessert scene is a delicious celebration of culture, creativity, and local flavor. Whether you’re sipping cendol in Chinatown or biting into a 118 Daifuku cone with the skyline in view, these treats offer more than just a sugar fix—they’re part of the travel experience.

So treat your taste buds and your travel feed—LaiFa’s got your sweet side covered.

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